BrookLodge & Macreddin Village is located in a spectacular Wicklow Valley just one hour’s drive from South Dublin and offers the ultimate luxury Spa Hotel break. Serene Country House style and state-of-the-art facilities make for a unique experience.
The Orchard outside Actons Country Pub is the perfect place to savour a creamy pint and there's an Organic Bakery, Speciality Food and Wine Shop – The Store Rooms, an Equestrian centre and an 18-hole championship Golf Course to mention a few at Macreddin Village.
What guests like about BrookLodge & Macreddin Village in Wicklow
BrookLodge & Macreddin Village comprises of Rooms in BrookLodge, BrookHall and BrookMews. All are located a short stroll from the reception area.
Brook Mews & BrookHall Rooms- a short stroll from BrookLodge, these beautifully decorated bedrooms have a double and single sleigh bed and boast amazing views of the surrounding Countryside.
Village Rooms - rooms with a Country House style featuring four poster or sleigh beds, wood panelled window seats, deep baths and crisp linen.
Superior Rooms - - traditional style with queen-size beds, some boasting a balcony
Junior Suites - modern and beautifully decorated rooms with queen-size beds, unlimited internet access on plasma screens and some come with a separate seating area.
Suites- The Mezzanine Suites are split level bedrooms with king-size beds, a free standing bath & plasma screen.
The Strawberry Tree - Ireland's first certified Organic Restaurant serves Wild and Organic foods sourced from local artisan food suppliers.
La Taverna Armento - fully Italian restaurant created from a strong affiliation with the Southern Italian town of Armento.
The Orchard Cafe - perfect for lunch with free range, Organic and Wild foods served.
The Waterside Lounge - ideal spot to relax and unwind, a light menu is served here throughout the day with the option to indulge and have some elegant Afternoon Tea.
Actons Pub serves Organic lager and stout. During the Summer months, barbecues are served outside during the Village Food Markets which take place on the first Sunday of the month from April to October.